Our Chef Aranka Kiss has prepared this year's new summer menu, and welcome our dear guests. On our menu, you can find traditional meals like fish soup, stuffed cabbage or veal goulash.
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Our restaurant went through a considerable change in 2016. We decided to pay more attention to the needs of our guests with allergies. We made our kitchen gluten-free, which not only means that we are using certified gluten-free primary materials, but we also bake gluten-free bread, and we re-shuffled our work processes as to establish a separate workroom for flour products. We also try to ensure that our menus contain options for our lactose intolerant, vegan, vegetarian and sugar-free cousins guests.
A harmonious wine pairing is part and parcel of any good meal. On our wine list you can find all the major Hungarian cellar wines and our own Lake Balaton Vulcanus wine, as well .
From seven o’clock pm onward a pianist entertains our guests. The repertoire is incredibly colorful and entertaining for all age groups. It contains old Hungarian classics, modern pop, rock funky and even a set song of your favorite series can be heard during the dinner. Don't be surprised if you find your legs moving under the table during dinner.
Bank cards accepted wifi Car parking Baby chair
1053 Budapest, Károlyi utca 16. Table reservation: +36 1 328 02 40 Opening hours :12.00-23.00 email@example.com